Embark on an unforgettable early spring journey at the Black Birch Vineyard 10 Miler, set for March 29, 2026, in scenic Hatfield, MA. This captivating 10-mile race, known for its stunning early spring landscape, winds through rural roads, past babbling brooks, and across rolling farmland, offering a picturesque tour of two quaint New England towns. Runners of all ability levels will find the course suitable and rewarding, culminating in a festive post-race celebration at the award-winning Black Birch Vineyard.

The out-and-back course presents a balanced challenge, featuring 498 feet of climbing amidst beautiful scenery. After a flat 1.7-mile warm-up, the route introduces its first climb into Whately alongside West Brook, transitions to a charming dirt road section, and includes a final ascent before the turnaround point. The return trip promises a fast, downhill run back to the vineyard, allowing runners to enjoy the scenic vistas as they make their way to the finish. Aid stations, providing water and electrolyte beverages, are strategically placed approximately every two miles along the fully supported and certified course, ensuring runners are well-hydrated.

As you cross the finish line, expect to be greeted with a custom-designed finisher's medal, a long-sleeve tech shirt, and a complimentary pour of Black Birch Vineyard's exquisite wine. The celebration continues with live music, local food trucks, and additional wine available for purchase, creating a vibrant atmosphere perfect for commemorating your accomplishment. Typical race day conditions in late March include highs around 50F and lows near 28F, with a 16% chance of precipitation, making for ideal running weather.