Get ready for an unforgettable blend of fitness and fun at The Last Best Beer Run and 5k, hitting the streets of Billings, MT, on May 16, 2026. This unique event, a highlight of Billings Craft Beer Week, offers two distinct ways to experience the scenic downtown course. Opt for the traditional 3.1-mile (5k) run, a "flat and fast" route through downtown Billings designed for those looking to set a personal best. Alternatively, embrace the festive spirit with the 2.5-mile Beer Run, where participants will enjoy between 8 and 10 four-ounce pours of local craft beer strategically placed along the first two miles of the course. Both races begin near Montana Brewing Company, with the Beer Run starting in multiple waves, including an "Elite Wave" for early contenders.
The Last Best Beer Run stands out as more than just a race; it's a celebration. Runners in the Beer Run will find ample water at each beer station and conveniently located bathrooms around the halfway point, ensuring a comfortable and well-hydrated experience. The course, while mostly flat, guides participants through the vibrant downtown area, with dedicated volunteers and officers ensuring safety at busy intersections where runners will utilize sidewalks. Typical race day conditions in mid-May offer ideal running weather, with historical highs around 67°F and lows around 43°F, accompanied by a low 11% chance of precipitation.
The excitement culminates in a lively, beer fest-style after-party at Dehler Park, the official finish line for both distances. Here, participants can refuel with snacks from local food trucks, including Michelle's Pantry, and continue to sample craft brews as more breweries arrive. Don't forget to embrace the "Cartoons and Video Games" themed costume contest for a chance to win prizes, with additional awards for finding hidden themed items on the course and at the after-party. Whether you're chasing a PR or simply enjoying the camaraderie and delicious local beer, The Last Best Beer Run and 5k promises an engaging atmosphere for all.
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